COCKTAIL LIST


SPECIALTY DRINKS

FLIGHT OF MINI MARTINIS..........18
A great opportunity to share four Shadowbrook Cocktails
as described by your server

CHOCOLATE FIG MANHATTAN..........12
Makers Mark Bourbon and Formula Antica Vermouth with
cacao nibs, Mission Fig syrup and a cacao powdered rim

LEMON BERRY DROP..........8.5
Three Olives Raspberry Vodka and Lemon in a Sugar-Rimmed Glass

BASIL RATHBONE..........9
Charbay Tea Vodka, Lime Juice, Fresh Basil. Muddled and Tall

BASIL ENGLISH CUCUMBER..........12
Hendricks Gin and St. Germain complemented
with fresh lime juice and basil

GUAVAPOLITAN..........8.5
A twist on the classic Cosmo, with guava nectar instead of cranberry

LUCY GOOSEY..........9.5
A tall glass of Grey Goose, Strawberry and Lemonade

MANGO RITA..........12
Casadores Reposado Tequila and Countreau with fresh lime juice
and mango puree finished with a smoked paprika salted rim

MONDO MARGARITA..........12
A liberal dose of 100% Agave Monte Alban Mescal, Fresh Orange,
Lime Juices and Tres Agaves Agave Nectar

PEAR PLEASURE..........11
Absolut Pear Vodka, St Germain and Countreau fresh pear puree,
lemon juice and sugar rim

WARSAW MULE..........9
Sobieski Vodka served in a Copper Mug with Ginger Beer and Lime

~ Featured Cocktails ~

OAK AGED NEGRONI..........10
Oak Aged with Carpano Antica and Campari in the Shadowbrook Cask

ULTIMATE SIDE CAR..........11
Courvoisier, Countreau with fresh lemon juice and orange bitters

BLOOD ORANGE TEQUILA COCKTAIL..........10
Shaken and strained

ANDERSON VALLEY BREWING COMPANY

Hop Ottin' IPA..........6
Boont Amber Ale..........6
Brother David's Triple..........8
Barney Flats Oatmeal Stout..........6

BEER FLIGHT


Four mini glasses of unique, local and specialty beers..........12

BEERS ON TAP
Oro di Milano Brown Amber Ale (Italy)..........8
Discretion Brewing Shimmer Pils (Santa Cruz)..........6
Santa Cruz Mountain Brewing Co. Devout Stout (Santa Cruz)..........6
Shock Top Belgian White Ale (St. Louis)..........6
Sierra Nevada Pale Ale (California)..........6
Discretion Brewery Uncle Daves IPA (Santa Cruz)..........6


BOTTLED BEER

Amstel Lite (Holland)..........5.75
Budweiser (St. Louis)..........5
Coors Light (Colorado)..........5
Corona (Mexico)..........5.75
Heineken (Holland)..........5.75
Newcastle Brown Ale (England)..........5.75
Stella Artois (Belgium)..........6
St. Pauli Girl (Alcohol-Free, Germany)..........5.50


WINE FLIGHTS

Pinot Noir Flight

Four two ounce pours of California Regional Pinots..........16

WINE BY THE GLASS

SPARKLING WINE
Kim Crawford "Fizz", New Zealand..........10
Piper Sonoma Brut..........8
Martini Prosecco, Italy.........8

ROSÉS
Beringer White Zinfandel, California..........6

PINOT GRIGIO
Salmon Creek, California..........7

SAVIGNON BLANC
Morgan, Monterey..........8
Patianna, Mendocino..........9

CHARDONNAY
Cedarbrook, California..........6.50
Kendall Jackson Grand Reserve, California..........11
Shadowbrook Chardonnay
by Fess Parker, Santa Barbara..........8.50
Testarossa Chardonnay, Monterey..........11

PINOT NOIR
Alfaro (A) Estate, Santa Cruz Mountains..........13
Luli (Pisoni), Santa Lucia Highlands..........13
Montepellier, California..........8
Pessagno, Monterey..........11
Santa Cruz Mtn. Vineyard, Santa Lucia Highlands..........12

MERLOT
Duckhorn Decoy, Napa Valley..........12.50
Salmon Creek, California..........7.75

ZINFANDEL
Bargetto "Old Vines", Lodi..........9
Sobon Estate, Cougar Hill, Amador County..........10

SYRAH & OTHER REDS
Shadowbrook Cable Car Red
by Fess Parker, Santa Barbara..........7.75
Graffigna Malbec, Argentina..........8

CABERNET SAUVIGNON
Beaulieu Vineyard, Napa Valley..........11
Daou, Paso Robles..........14
Kenwood Yulupa Cabernet, Sonoma..........8


SEASONAL DRINKS

SHIPWRECK..........9.50
Sailor Jerry, Captain Morgan, and Goslings Rums; Guava Nectar and soda

BLOOD ORANGE FRENCH 75.........10
Piper Sonoma Brut, Cognac, Blood Orange Juice and bitters

SANGRIA BY THE GLASS..........9
BY THE PITCHER..........34
Our own Fresh Fruit and Red Wine Drink with a Punch

COFFEE DRINK

IRISH COFFEE..........8.50
Tullamore Dew, Illy Coffee, Demerara Sugar and Whipped Cream

ALCOHOL FREE

WATERMELON COOLER..........6
Fresh Watermelon, Strawberry and lime juices
with fresh mintand sparkling water

ITALIAN SODAS..........4
Choice of: Blood Orange, Hibiscus or French Raspberry

NADA COLADA..........5
A Fantastic Frappe of Pineapple and Coconut

STRAWBERRY SENSATION..........5
The Ultimate Frozen Strawberry Smoothie

ICED TEA FORTE..........6
Brewed at your table

MUTARI STONE GROUND
HOT DARK CHOCOLATE..........5



PORTO

Fonseca, 10 yr. Old Tawny..........11
Graham´s, 20 yr. Old Tawny..........15
Graham´s “Porto for Two” Ruby..........14
Heitz Cellars´ “Ink Grade” Ruby..........10.50
Justin Obtuse 2005 Ruby..........10
Taylor, 1977 (RP 96 pts)..........48


DESSERT WINES

Blandy´s Madeira, 10 Yr. Old Malmsey..........11
Campbells Rutherglen Tokay..........10
Inniskillin Vidal Icewine..........19
M. Chapoutier Banyuls..........10
Pacific Rim “Vin de Glaciere” Reislin..........8.25
Pelican Ranch Heritage Raspberry Wine..........9


COGNAC

Courvoisier, VS..........9
Delamain “Pale & Dry” XO..........13
Hennessey VS..........9
Hine Fine Champagne VSOP..........10
Martell Cordon Bleu..........17.50
Martell VSOP..........9
Osocalis Alambic Brandy..........10
Pierre Ferrand Reserve 1er Cru..........13
Remy Martin VSOP..........11
Remy Martin XO..........20


 
Shadowbrook Restaurant
1750 Wharf Road
Capitola-by-the-Sea, California 95010
(831) 475-1511
Click Here For Dinner Hours and Other Information
“Attitude towards children excellent for a restaurant like Shadowbrook thus our family returns whenever possible.” - Larry P. - Aptos
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