COCKTAIL LIST


SPECIALTY DRINKS

BLOOD ORANGE FRENCH 75..........10
Piper Sonoma Brut, Cognac, Blood Orange Juice Bitters

LEMON BERRY DROP..........8.50
Three Olives Raspberry Vodka and Lemon in a Sugar-Rimmed Glass

POMEGRANATE COCKTAIL..........12
Grey Goose Vodka, Pama Liqueur and Cointreau topped with Champagne

BASIL ENGLISH CUCUMBER..........12
Hendricks Gin and St. Germain complemented
with fresh lime juice and basil

GUAVAPOLITAN..........8.50
A twist on the classic Cosmo, with guava nectar instead of cranberry

LUCY GOOSEY..........9.50
A tall glass of Grey Goose, Strawberry and Lemonade

MANGO RITA..........12
Casadores Reposado Tequila and Countreau with fresh lime juice
and mango puree. Finished with a smoked paprika salted rim

MONDO MARGARITA..........12
A liberal dose of 100% Agave Monte Alban Mescal, Fresh Orange,
Lime Juices and Tres Agaves Agave Nectar

PEAR PLEASURE..........11
Absolut Pear Vodka, St Germain and Cointreau. Fresh pear puree,
lemon juice and sugar rim

WARSAW MULE..........9
Sobieski Vodka served in a Copper Mug with Ginger Beer and Lime

~ Featured Cocktails ~

OAK-AGED NEGRONI..........10
Aged with Carpano Antica and Campari in the Shadowbrook Cask

SALTED CARAMEL APPLE..........10
Pearl Caramel Vodka, Apple Pucker Schnapps, a hint of Lemon Juice with a Salted Caramel Sugar Rim

BLOOD ORANGE TEQUILA COCKTAIL..........10
Shaken and strained

ANDERSON VALLEY BREWING COMPANY

Hop Ottin' IPA..........6
Boont Amber Ale..........6
Brother David's Triple..........8
Barney Flats Oatmeal Stout..........6

BEER FLIGHT


Four mini glasses of unique, local and specialty beers..........12

BEERS ON TAP
Speakeasy Prohibition Ale (San Francisco)..........6.45
Discretion Brewing Shimmer Pils (Santa Cruz)..........6.45
Santa Cruz Mountain Brewing Co. Devout Stout (Santa Cruz)..........6.45
Shock Top Belgian White Ale (St. Louis)..........6.45
Sierra Nevada Pale Ale (California)..........6.45
Discretion Brewery Uncle Daves IPA (Santa Cruz)..........6.45


BOTTLED BEER

Amstel Lite (Holland)..........5.75
Budweiser (St. Louis)..........5
Coors Light (Colorado)..........5
Corona (Mexico)..........5.75
Heineken (Holland)..........5.75
Newcastle Brown Ale (England)..........5.75
Stella Artois (Belgium)..........6
St. Pauli Girl (Alcohol-Free, Germany)..........5.50


WINE FLIGHTS

Pinot Noir Flight

Four two ounce pours of California Regional Pinots..........16

WINE BY THE GLASS

SPARKLING WINE
Piper Sonoma Brut..........8
Martini Prosecco, Italy.........8

ROSÉ
Beringer White Zinfandel, California..........6

PINOT GRIGIO
Salmon Creek, California..........7

SAUVIGNON BLANC
Morgan, Monterey..........8
St. Supery, Napa Valley..........9

CHARDONNAY
Cedarbrook, California..........6.50
Kendall Jackson Grand Reserve, California..........11
Clos La Chance, Monterey..........9
Shadowbrook Chardonnay
by Fess Parker, Santa Barbara..........8.50
Testarossa Chardonnay, Monterey..........11

PINOT NOIR
Alfaro (A) Estate, Santa Cruz Mountains..........13
Luli (Pisoni), Santa Lucia Highlands..........13
Montepellier, California..........8
Pessagno, Monterey..........11
Santa Cruz Mtn. Vineyard, Santa Lucia Highlands..........12

MERLOT
Duckhorn Decoy, Napa Valley..........12.50
Salmon Creek, California..........7.75

ZINFANDEL
Bargetto "Old Vines", Lodi..........9
Sobon Estate, Cougar Hill, Amador County..........10

SYRAH & OTHER REDS
Shadowbrook Cable Car Red
by Fess Parker, Santa Barbara..........7.75
Graffigna Malbec, Argentina..........8

CABERNET SAUVIGNON
Beaulieu Vineyard, Napa Valley..........11
Daou, Paso Robles..........14
Kenwood Yulupa Cabernet, Sonoma..........8


SEASONAL DRINKS

SHIPWRECK..........9.50
Sailor Jerry, Captain Morgan, and Goslings Rums; Guava Nectar and soda

GINGER MANHATTAN.........12
Makers Mark Bourbon and Canton Ginger Liqueur with Antica Formula
Vermouth, a dash of Peychaud's bitters and a Ginger Sugar rim

SANGRIA BY THE GLASS..........9
BY THE PITCHER..........34
Our own Fresh Fruit and Red Wine Drink with a Punch

COFFEE DRINK

IRISH COFFEE..........8.50
Tullamore Dew, Illy Coffee, Demerara Sugar and Whipped Cream

ALCOHOL FREE


ITALIAN SODAS..........4
Choice of: Blood Orange, Hibiscus or French Raspberry

NADA COLADA..........5
A Fantastic Frappe of Pineapple and Coconut

STRAWBERRY SENSATION..........5
The Ultimate Frozen Strawberry Smoothie

ICED TEA FORTE..........5
Brewed at your table

MUTARI STONE GROUND
HOT DARK CHOCOLATE..........5



PORTO

Fonseca, 10 yr. Old Tawny..........11
Graham´s, 20 yr. Old Tawny..........15
Graham´s “Porto for Two” Ruby..........14
Heitz Cellars´ “Ink Grade” Ruby..........10.50
Justin Obtuse 2005 Ruby..........10
Taylor, 1977 (RP 96 pts)..........48


DESSERT WINES

Blandy´s Madeira, 10 Yr. Old Malmsey..........11
2008 Dolce Late Harvest Wine..........24
Inniskillin Vidal Icewine..........19
M. Chapoutier Banyuls..........10
Pacific Rim “Vin de Glaciere” Reislin..........8.25
Pelican Ranch Heritage Raspberry Wine..........9


COGNAC

Courvoisier, VS..........9
Delamain “Pale & Dry” XO..........13
Hennessey VS..........9
Hine Fine Champagne VSOP..........10
Martell Cordon Bleu..........17.50
Martell VSOP..........9
Osocalis Alambic Brandy..........10
Pierre Ferrand Reserve 1er Cru..........13
Remy Martin VSOP..........11
Remy Martin XO..........20

Shadowbrook Coasters (4)..........1


 
Shadowbrook Restaurant
1750 Wharf Road
Capitola-by-the-Sea, California 95010
(831) 475-1511
Click Here For Dinner Hours and Other Information
“I purposely planned my vacation around this area so that I could have dinner here. Well worth the drive.” - Yolanda W.
Sign up for our Email Newsletter

A- / A+
Find Us On Facebook  Foursquare  Fresh, Local  Caff Logo   Zagat Rated  FishWatch   Green Business   AAA Logo   ServSafe