~Appetizers~

Two Baked Pretzels

Whole grain mustard aioli and house-made beer-cheese dips

13.50

v HUMMUS

Roasted chickpea & Tahini, smoked paprika oil,
house flatbread

17.95

gf Roasted Baby Zucchini

Caramelized onions, Purple Haze goat cheese,
Walnut oil and Praline

18.95

gf Roasted Octopus

Roasted in garlic, citrus, and chili Served with Tzatziki sauce

23.95

gf Bacon-Wrapped Prawns

Wood Roasted Prawns, dressed in Sesame-Mustard

Four Prawns 14.95

Seven Prawns 22.95

gf Double R Ranch Beef Carpaccio*

Thin sliced Tenderloin, Parmesan crisps, arugula, Parmesan aioli

19.95

gf Ahi Carpaccio*

Yellowfin tuna, shallots two ways, blood orange salad

18.95

Appetizers below are available until the dining room kitchen closes

v & gf Artichoke Hearts*

Deep-fried baby artichokes; served with a vegan cilantro-lemon aioli

15.95

Baked Brie

Delicate pastry, mild Jalapeño Jelly, herbed crostinis

18.95

gf Fried Calamari

Italian coleslaw, sweet Thai-chili & Tartar Sauces

21.95

v & gf Basket of French Fries

Large 10.95

~Soup~

French Onion Soup

Caramelized onion, beef au jus, Three cheese crumble toast

14.95

Clam Chowder

Tender clams, oven-roasted sweet corn, bacon, fresh rosemary, potatoes

8oz Cup 14.95

gf Creamy Artichoke

Puréed hearts of artichokes, chicken stock, leeks, potatoes, fresh cream

8oz Cup 12.95

~Salads~

gf Roasted Baby Beetroots

Pepitas, walnuts, Balsamic dressing,
Purple Haze goat cheese, mint salad

17.95

Caesar

Romaine, shaved Parmigiano-Reggiano, house-made croutons Parmesan crisps

16.95

With Gourmet White Anchovy Garnish

18.95

Wedge Salad

Baby Iceberg Lettuce, Grape tomatoes, Bacon, House-made Croutons, Danish Blue Cheese Dressing

18.95

gf Seasonal Squash Salad

Baby squash, baby kale, whipped goat cheese,
Pepitas, cranberry vinaigrette

18.95

~Pizzas~

Corralitos

House-made bacon jam, Granny Smith Apples, Mozzarella, and Gruyére Cheeses

20.95

Castroville

Artichoke hearts, Spinach, Gruyére, Mozzarella, Parmesan

20.95

With Roasted Chicken 24.95

The Sicilian

Ground Italian Sausage, caramelized onions,
fennel, garlic, chili flakes

21.95

Prosciutto di Parma

Prosciutto, tomato, Mozzarella, Parmesan, arugula, Balsamic reduction, roasted garlic

22.95

Margherita

Buffalo Mozzarella, house-made tomato sauce, fresh basil

19.95

Classic Cheese 16.95
Classic Pepperoni 19.95

Add extra topping 2.95

Add Chicken 3.95

(gluten-free dough available for all pizzas)

~Sandwiches~

Rock Room Burger

House-ground 6oz patty, house-made bacon jam, Cheddar cheese, roasted garlic aioli, L.T.&O, on a Brioche Bun, house-made potato chips

23.95

Steak Sandwich

6oz sirloin steak, grilled onions, sweet peppers,
Pepperjack cheese, jalapeno aioli, house-made potato chips

27.95

Halibut Sandwich

6oz halibut patty, house Tartar, Butter lettuce, Brioche,
house-made potato chips

29.95

~Large Plates~

Pot Pie of the Day

Inquire with your server for Today’s Special

24.95

gf ‘Pacific Rim’ Salmon*

Fresh Salmon filet, seagreens, Ginger-Wasabi
and Ponzu sauces, julienne vegetables, Miso-Vinaigrette and Sesame Seeds

35.95

Blackened Shrimp Mac & Cheese

Macaroni pasta, three Bechamel, blackened prawns,
herbed-garlic crouton crust

25.95

Just Mac & Cheese 16.95

“Chateau Cut” Prime Top-Sirloin Steak

6oz, Topped with Chef’s seasoned butter, Served with roasted Marble potatoes, small Green Salad

35.95

Wood-Fired Beef Lasagna

Handmade pasta, tomato Sugo, four cheeses

29.95

gf Wood Roasted Half Chicken

Lemon-Thyme Marinade, Marble potatoes, Butternut squash,
parsnips, Chicken jus

32.95

~House Specialties~

Entrées below are available only during dining room hours

Chicken Sandwich

6oz Parmesan-crusted breast, Smoked pickle aioli,
L.T.O, Brioche, house-made potato chips

25.95

Slow-Roasted Prime Rib

Garlic-whipped potato, creamed spinach
horseradish cream, Cabernet jus

8oz 39.95

12oz 54.95

Slow-Roasted and Blackened Prime Rib

Our classic Prime Rib placed in blackened spices and pan-seared

8oz 39.95

12oz 54.95

Prawn Linguine

Scampi-style, sautéed Prawns, spinach, Divina tomatoes,
tossed with fresh Linguine pasta

35.95

Half order with 6oz Filet Medallions

49.95

v & gf Zucchini Fritters

THREE Fritters, dairy-free coconut yogurt, Orange zest

27.95

Two Fritters with 7oz Salmon*

44.95

Black Truffle Gnocchi

Goat Cheese Béchamel, truffle oil, mushroom medley

32.95

3/4 order with 6oz Filet Medallions

49.95

gf = Gluten Free, V = Vegan

* Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk to foodborne illness

< “Best Choice” sustainability by Seafood Watch